*Ingredients available at Go Vita Cairns Stores
1. In a large skillet, heat the oil over medium-low heat. Add the garlic and sauté until soft and fragrant, about 30 seconds.
2. Add the tomatoes and 2 tablespoons of the basil and sauté until the tomatoes burst and release their juices, about 5 minutes.
3. Meanwhile, slice the carrots into ribbons, using either a spiral slicer (aka spiralizer ~ available at Go Vita Cairns stores)
4. Add the carrots, Sun-Dried Tomato Sauce, paprika, salt, and pepper to the pan, and cook until the carrots are tender, about 10 minutes. Sprinkle with the remaining ½ tablespoon basil and the pumpkin seeds before serving. – YUM!