Strawberry-Peach Probiotic Sorbet For A Healthy Gut!

Strawberry, Mint-Peach Probiotic Sorbet

Serves 4

Ingredients

• 1½ cups organic strawberries, cleaned, chopped
• 1 whole organic peach, pit removed, chopped (skin on)
• ½ cup coconut water kefir
• 8-10 mint leaves
• 1 dropper organic liquid stevia (optional)

Directions

1. Place all ingredients in a blender. Blend until mostly smooth (but small chunks of fruit are OK).

2. Pour mixture into shallow glass pan (I used a glass bread loaf dish 8.5”x4.5”x2.5”). Freeze for 2-3 hours. Allow to soften slightly before serving (I let mine sit at room temperature for minimum of 30 minutes before scooping). For even more probiotic powers, top your scoop with a 1/4 cup coconut water kefir.

3. Enjoy!

recipe By Elissa Goodman